Familiarize yourself with the location and function of the controls.
Make sure fuel and oil caps are tight and that the edger is wiped clean.
Inspect the unit to make sure nothing is missing, loose, or broken.
Always wear proper protective gear, designed and rated for the task, such as boots, gloves, eye protection, brush shield, and hearing protection.
Never start or operate gasoline-powered equipment indoors.
Always start gas-powered equipment a minimum distance of ten feet away from other combustibles.
Starting a Gas-Powered Edger
Place the edger on flat ground, making sure the area is clear and free from all obstructions.
Depress the purge pump bulb a minimum of five times.
Move the choke control lever to the cold-start position, if so equipped (consult manual).
Using your left hand, firmly grip the unit just below the powerhead and press down. Never kneel or apply pressure to the shaft of the edger.
Use your right hand to grip and slowly pull starter handle until you feel slight resistance, then give a brisk, full pull.
Repeat until the engine starts. If the engine won’t start after five pulls, or it starts and stalls, move the choke to the warm-start position.
When the engine starts, depress the throttle trigger lock and squeeze the throttle. The choke will automatically switch to the run position.
Give the engine throttle to warm it up.
If someone approaches while you are working, turn the engine off immediately.
Any time you turn the engine off, make sure that you wait for the cutting blade to come to a complete stop.
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